Gluten Free Pomegranate Chicken Orange & Roasted Garlic Shrimp Butternut Squash Risotto Quinoa Pilaf w/ Pine Nuts & Golden Raisins Grilled Vegetables Baby Spinach Salad w/ Cranberry, Toasted Almonds & Parmesan Balsamic Dressing Mediterranean Side Salad |
Lean Lunch Herb Grilled Salmon Salt-and-Pepper Char-Grilled Chicken Breast Wheat Pasta w/ Swiss Chard & Feta Mixed Grain Pilaf w/ Toasted Almonds Grilled Vegetables Mixed Greens Salad w/ Green Apples, Dried Cherries, & Almonds Balsamic Vinaigrette Multi-grain Baguettes Salad Bar (minimum or 35)
Grilled Flank Steak Grilled Chicken Breast Quinoa Mixed Greens, Iceberg Lettuce Cherry Tomatoes, Cucumber, Red Peppers, Sunflower Seeds, Almonds, Blue Cheese Crumbles, Feta, Shredded Cheddar, Parmesan Cheese, Dried Cranberries, Corn, Black Beans, Kalamata Olives, Artichoke Hearts Dressings: Balsamic Vinaigrette, Red Wine Vinaigrette Caesar Dressing, Ranch Dressing Blue Cheese Dressing Fresh Baked Bread Gluten Free 2
Garlic-Mustard Grilled Steak Lemon-Herb Roasted Chicken Portobello Spinach Stack Oven Roasted Potatoes Grilled Vegetables Mixed Green Salad Red Wine Vinaigrette Beet & Basil Quinoa Side Salad |